
Mango Tree (Kesar, Grafted) Plant in 10 inch Grow Bag
(MRP Inclusive of all taxes)
- Shipping ₹79 for entire order
- Dispatch in 7 days
- Country of origin: India
(MRP Inclusive of all taxes)
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The Kesar Mango Tree, renowned for its sweet, aromatic fruit, is a prized addition to any garden. This grafted variety ensures faster fruiting and superior quality, producing luscious, golden-yellow mangoes that are a delight to the senses. With its vibrant green foliage and stunning blossoms, the Kesar Mango Tree not only enhances your landscape but also provides delicious, nutritious fruit.
What makes the Kesar Mango special is its unique flavor profile, often described as a perfect blend of sweetness and tanginess. Originating from the Gir region of Gujarat, India, this variety is celebrated for its rich aroma and smooth texture. The Kesar Mango is not just a fruit; it’s a cultural icon, often referred to as the 'King of Mangoes' in India.
Special features of the Kesar Mango Tree include its high yield and disease resistance. Grafted for optimal growth, this tree can produce fruit within 3-4 years of planting, making it an excellent choice for home gardeners. Its adaptability to various soil types and climates further enhances its appeal, allowing it to thrive in diverse environments.
Caring for your Kesar mango tree is like nurturing a diva; it requires attention, love, and just the right amount of water. These trees thrive in well-drained soil and bask in the sun like they’re on a tropical vacation. Regular pruning is essential to keep them looking fabulous and productive. Remember, a happy mango tree is a fruitful mango tree!
Grafting is the secret sauce that turns a regular mango tree into a superstar. By combining the best traits of two plants, you get a Kesar mango tree that’s not just delicious but also resilient. It’s like giving your tree a superhero cape, allowing it to withstand pests and diseases while producing the juiciest mangoes.
The Kesar mango is the Beyoncé of mangoes—sweet, juicy, and adored by all. Known for its vibrant color and rich flavor, this variety is a must-have for any mango enthusiast. With its unique aroma and smooth texture, it’s no wonder Kesar mangoes are often referred to as the ‘queen of mangoes.’
If you’re impatient for mangoes, the growth rate of your Kesar tree will either thrill or frustrate you. Typically, these trees take a few years to bear fruit, but once they start, it’s a mango fiesta! With the right care, you’ll be enjoying your first harvest in no time, so hang in there!
Pollination is the matchmaking service for your mango tree. While Kesar mango trees can self-pollinate, a little help from bees and the wind can boost fruit production. Think of it as a romantic comedy where the right partners come together to create something sweet—literally!
Fertilizing your Kesar mango tree is like giving it a gourmet meal. A balanced diet of nutrients will keep your tree healthy and productive. Use organic fertilizers to ensure your mangoes are not just tasty but also grown with love. After all, happy trees make the best fruit!
Every mango tree has its share of uninvited guests, and Kesar trees are no exception. From aphids to fruit flies, these pests can be a nuisance. But fear not! With a little vigilance and some natural pest control methods, you can keep your tree pest-free and thriving, ensuring your mangoes remain the star of the show.
Just like humans, mango trees can catch a cold—or in their case, diseases. Fungal infections and bacterial issues can plague your Kesar tree if not addressed promptly. Regular inspections and preventive measures are key to keeping your tree healthy and ensuring it doesn’t end up in the ‘sick bay’ of the garden.
Harvesting Kesar mangoes is like a treasure hunt, where the prize is sweet, succulent fruit. Timing is everything; you want to pick them just as they reach peak ripeness. With a little practice, you’ll become a mango-picking pro, filling your basket with nature’s candy in no time!
Pruning your Kesar mango tree is akin to giving it a stylish haircut. It helps shape the tree, encourages new growth, and improves air circulation. Just remember, a little snip here and there can lead to a bountiful harvest, so don’t be afraid to wield those shears!
The soil is the foundation of your Kesar mango tree’s success. Well-drained, sandy loam is the ideal choice, allowing roots to breathe while retaining just enough moisture. Think of it as the perfect bed for your tree to grow and flourish, ensuring it has all the nutrients it needs to produce those delicious mangoes!
Kesar mango trees are the royalty of mangoes, known for their sweet, aromatic fruit and vibrant yellow skin. Grafted for perfection, they produce juicy mangoes that make your taste buds dance. Plant one, and you’ll be the king or queen of mangoes in your neighborhood!
Caring for your grafted Kesar mango tree is like pampering a diva. Ensure it gets plenty of sunlight, water it regularly, and give it a balanced fertilizer. Prune it occasionally to keep it looking fabulous. With a little love, it’ll reward you with a bountiful mango harvest!
Timing is everything! The best time to plant your Kesar mango tree is during the warm months, ideally in spring or early summer. This way, your tree can soak up the sun and grow strong, ready to produce those luscious mangoes that will make your neighbors green with envy!
Patience is a virtue, especially with mango trees! A grafted Kesar mango tree typically starts bearing fruit in 3 to 4 years. So, while you wait, you can practice your mango recipes and dream of the delicious harvest that’s just around the corner!
Your Kesar mango tree deserves a luxurious bed! Well-draining, sandy loam soil enriched with organic matter is ideal. It’s like a spa day for your tree, allowing roots to breathe while soaking up nutrients. Just avoid heavy clay, or your tree might feel like it’s stuck in quicksand!
Watering your Kesar mango tree is like giving it a refreshing drink after a workout. It needs regular watering, especially during dry spells, but don’t drown it! Aim for deep watering once a week, allowing the soil to dry out between sessions. Your tree will thank you with juicy mangoes!
Absolutely! Growing a Kesar mango tree in a pot is like having a portable mango party. Choose a large pot with good drainage, and use quality potting mix. Just remember to water it regularly and provide enough sunlight. Soon, you’ll have a mini mango oasis right on your balcony!
Your Kesar mango tree might attract some uninvited guests! Watch out for aphids, mealybugs, and fruit flies. Keep an eye on your tree, and if you spot any pests, act fast! A little neem oil or insecticidal soap can send those pests packing, leaving your tree to thrive!
Pruning your Kesar mango tree is like giving it a stylish haircut. Do it in late winter or early spring to remove dead or crossing branches. This helps improve air circulation and sunlight penetration. Just don’t go overboard; you want a chic look, not a bald mango tree!
Kesar mango trees love to bask in the sun! They thrive in warm temperatures between 25°C to 40°C (77°F to 104°F). However, they can be a bit temperamental with frost, so protect them during chilly nights. Keep them cozy, and they’ll reward you with a tropical fruit fiesta!
Ripe Kesar mangoes are like nature’s candy! Look for a vibrant yellow color and a sweet aroma wafting through the air. Gently squeeze the fruit; it should yield slightly. If you’re still unsure, just wait for the neighbors to start drooling—then you know it’s time to harvest!