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Names Of Herbs Plants

Result: 90 products. Explore Our Collection of Herb Plants Welcome to our curated collection of herb plants, where nature's bounty meets culinary delight. Each herb in our selection is . . read more ›
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Fennel Imported Sweet - Herb Seeds

Fennel Imported Sweet - Herb Seeds Discover the aromatic allure of Fennel Imported Sweet Herb Seeds, a delightful addition to any garden. ...

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Dill Imported Soya - Herb Seeds

Dill Imported Soya - Herb Seeds Dill Imported Soya herb seeds are a premium choice for gardening enthusiasts and culinary aficionados alik...

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Cabbage Red Micro - Microgreen Seeds

Cabbage Red Micro - Microgreen Seeds Cabbage Red Microgreens are vibrant, nutrient-dense seedlings that pack a punch of flavor and color. ...

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Sorrel Herb - Herb Seeds

Sorrel Herb - Herb Seeds Sorrel (Rumex acetosa) is a perennial herb known for its tangy, lemony flavor and vibrant green leaves. This vers...

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Fenugreek Indian Small Leaf - Microgreen Seeds

Fenugreek Indian Small Leaf - Microgreen Seeds Discover the vibrant taste and health benefits of Fenugreek Indian Small Leaf Microgreen Se...

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Borage - Herb Seeds

Borage - Herb Seeds Borage (Borago officinalis) is a vibrant herb known for its striking blue star-shaped flowers and lush green leaves. T...

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Krishna Tulsi Plant in 10 inch Grow Bag

Krishna Tulsi Plant The Krishna Tulsi Plant, also known as Ocimum sanctum, is a revered herb in Hindu culture, celebrated for its spiritua...

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Methi Shalimar Improved - Organic Microgreen Seeds

Methi Shalimar Improved - Organic Microgreen Seeds Discover the vibrant taste and health benefits of Methi Shalimar Improved, a premium va...

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Anith - Herb Seeds

Anith - Herb Seeds Anith, commonly known as Dill (Anethum graveolens), is a versatile herb that adds a burst of flavor to various dishes. ...

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Cinnamon Bark, Dal chini - Plant

Cinnamon Bark (Dal Chini) - Plant Cinnamon Bark, scientifically known as Cinnamomum verum, is a treasured spice derived from the inner bar...

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Radish White Round - Organic Microgreen Seeds

Radish White Round - Organic Microgreen Seeds Discover the vibrant world of Radish White Round Organic Microgreen Seeds, a nutrient-dense ...

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Cauliflower - Microgreen Seeds

Cauliflower - Microgreen Seeds Discover the vibrant world of Cauliflower Microgreens, a nutrient-dense superfood that packs a punch in fla...

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Piper Betel, Maghai Paan Plant in 6 inch Grow Bag

Piper Betel, Maghai Paan Plant The Piper Betel, commonly known as the Maghai Paan Plant, is a tropical vine renowned for its heart-shaped ...

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Choti Elaichi, Green Cardamom - Plant

Choti Elaichi, Green Cardamom - Plant Choti Elaichi, or Green Cardamom, is a prized spice known for its aromatic pods and culinary versati...

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Lemon Balm - Plant

Lemon Balm - Plant Lemon Balm (Melissa officinalis) is a perennial herb belonging to the mint family, known for its delightful lemon scent...

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Krishna Tulsi, Tulsi ( Black ) - 0.5 kg Seeds

Krishna Tulsi (Black) - 0.5 kg Seeds Discover the divine essence of Krishna Tulsi, also known as Black Tulsi, with our premium 0.5 kg seed...

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Mexican mint, Patharchur, Ajwain Leaves Plant in 10 inch Grow Bag

Mexican Mint, Patharchur, Ajwain Leaves Plant The Mexican Mint, also known as Patharchur or Ajwain Leaves Plant (Plectranthus amboinicus),...

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Piper Betel, Maghai Paan Plant in 5 inch Pot

Piper Betel, Maghai Paan Plant in 5 inch (13 cm) Pot The Piper Betel, commonly known as Maghai Paan, is a tropical vine renowned for its h...

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Mentha Piperita, Peppermint - Plant

Mentha Piperita, Peppermint - Plant Mentha Piperita, commonly known as Peppermint, is a hybrid mint that boasts a refreshing aroma and a m...

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Badi Elaichi, Black Cardamom - Plant

Badi Elaichi, Black Cardamom - Plant Badi Elaichi, also known as Black Cardamom (Amomum subulatum), is a perennial herbaceous plant renown...

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Thyme, Thymus vulgaris - Plant

Thyme, Thymus vulgaris - Plant Thyme (Thymus vulgaris) is a perennial herb renowned for its aromatic leaves and culinary versatility. This...

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Sabja Plant, Sweet Basil, Ociumum basilicum - Plant

Sabja Plant, Sweet Basil (Ocimum basilicum) The Sabja Plant, commonly known as Sweet Basil, is a fragrant herb belonging to the mint famil...

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Oregano - Plant

Oregano - Plant Oregano (Origanum vulgare) is a perennial herb renowned for its aromatic leaves and culinary versatility. Native to Europe...

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Set of 2 Microgreen Seeds

Set of 2 Microgreen Seeds Elevate your gardening experience with our Set of 2 Microgreen Seeds, featuring the nutrient-packed Wheat Grass ...

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Explore Our Collection of Herb Plants

Welcome to our curated collection of herb plants, where nature's bounty meets culinary delight. Each herb in our selection is not only a flavorful addition to your kitchen but also a powerhouse of health benefits. From aromatic basil to zesty cilantro, these plants are perfect for both novice gardeners and seasoned green thumbs. Discover the unique characteristics and uses of each herb, and elevate your cooking with fresh, home-grown flavors.

What makes our herb plants special is their versatility and ease of care. These plants thrive in various environments, making them suitable for indoor pots or outdoor gardens. With the right conditions, you can enjoy a continuous supply of fresh herbs year-round. Our collection is designed to inspire creativity in the kitchen while promoting sustainable gardening practices.

Growing your own herbs not only enhances your culinary experience but also contributes positively to the environment. Herbs can improve air quality, attract beneficial insects, and support biodiversity. Join us in cultivating a greener planet while enjoying the many flavors and aromas that these plants bring to your life.

Growing Instructions

  • Choose a sunny location with at least 6 hours of sunlight daily.
  • Use well-draining soil enriched with organic matter.
  • Water regularly, allowing the soil to dry slightly between waterings.

Care Instructions

  • Prune regularly to encourage bushy growth and prevent flowering.
  • Fertilize every 4-6 weeks with a balanced organic fertilizer.
  • Monitor for pests and diseases, treating promptly with organic solutions.

Uses

  • Enhance flavors in cooking and baking.
  • Make herbal teas and infusions.
  • Use in natural remedies and skincare products.

Fun Facts

  • Many herbs have been used for centuries in traditional medicine.
  • Some herbs, like mint, can grow aggressively and may need containment.
  • Herbs can be dried and stored for long-term use, retaining their flavor and aroma.

Scientific and Historical Insights

Herbs have played a significant role in human history, dating back to ancient civilizations. The Egyptians used herbs for medicinal purposes, while the Greeks and Romans incorporated them into their culinary practices. Scientifically, many herbs contain essential oils and compounds that offer various health benefits, such as anti-inflammatory and antioxidant properties. For instance, rosemary is known for its cognitive-enhancing effects, while garlic is celebrated for its cardiovascular benefits.

From an environmental perspective, growing herbs can have a positive impact on local ecosystems. They attract pollinators like bees and butterflies, which are crucial for maintaining biodiversity. Additionally, herbs can help improve soil health and reduce the need for chemical fertilizers, making them an eco-friendly choice for gardeners. By cultivating herbs, you contribute to a sustainable future while enjoying the myriad benefits they offer.

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Culinary herbs

These herbs are used for cooking and adding flavor to dishes. From rosemary to thyme, oregano to basil, there are a wide variety of culinary herbs to choose from. Incorporating these herbs into your cooking not only enhances the flavor of your meals, but also offers various health benefits.

Medicinal herbs

These herbs have been used for centuries in traditional medicine to cure ailments and improve overall health. From echinacea to ginseng, chamomile to peppermint, medicinal herbs can be consumed in the form of teas, supplements, or extracts.

Aromatic herbs

These herbs have strong fragrances and are often used for aromatherapy or to make perfumes and scents. Examples include lavender, sage, and mint. These herbs are also used in herbal medicine for their relaxing properties.

Ornamental herbs

These herbs are grown primarily for their aesthetic value and are often used in landscaping or as decoration in gardens. Examples include thyme, chamomile, and rosemary. Ornamental herbs are also great for attracting beneficial insects and pollinators to your garden.

Ayurvedic herbs

Ayurveda is a traditional system of medicine that originated in India. Ayurvedic herbs are used to treat a variety of health conditions and imbalances. Examples include ashwagandha, turmeric, and brahmi.

Chinese herbs

Traditional Chinese medicine uses a combination of herbs and other natural remedies to promote health and treat disease. Chinese herbs can be used to treat a variety of conditions, including digestive issues, respiratory problems, and stress. Examples include ginseng, astragalus, and licorice root.

Native American herbs

Many indigenous peoples in North America have long used herbs for medicinal and spiritual purposes. Examples include sage, cedar, and sweetgrass. These herbs are still used today for a variety of purposes, from smudging ceremonies to treating illnesses.

Culinary spices

Although often confused with culinary herbs, spices come from the bark, seeds, roots, or berries of plants and are used primarily for flavoring. Examples include cinnamon, ginger, and cloves. Spices also have various health benefits and are used in traditional medicine around the world.

Edible flowers

While not technically herbs, edible flowers like lavender, rose petals, and calendula are often used in cooking and have various health benefits. They are also used in herbal medicine for their calming and anti-inflammatory properties.

Herbs for pets

Many herbs can also benefit our furry friends. From soothing chamomile to digestion-aiding fennel, there are a variety of herbs that can be used to promote pet health.

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Growing & care guide

Culinary and medicinal herbs delivered as mature, established plants ready for harvesting and daily kitchen use. These sun-loving herbs thrive in Indian gardens and containers with proper drainage and regular maintenance.

Light
Most culinary herbs need 6-8 hours of direct sunlight daily. In hot Indian climates, afternoon shade helps prevent bolting and excessive moisture loss. Morning sun with afternoon shade is ideal for sensitive herbs like cilantro.
Water
Water consistently to keep soil moist but never waterlogged, as most herbs are susceptible to root rot in standing water. During monsoons, reduce watering frequency and ensure pots have drainage holes. In summer, daily watering may be needed in containers.
Soil & Feeding
Use well-draining potting mix with sand or perlite added for aeration, critical given India's hard water tendency. Feed with balanced fertilizer every 3-4 weeks during growing season; avoid over-feeding as it reduces oil content and flavor. Mint and basil are greedy feeders; others need moderate nutrition.
Temperature & Humidity
Most herbs tolerate Indian heat but prefer 15-30°C; provide shade during extreme heat (>40°C). Humidity is generally adequate in monsoon season; ensure good air circulation to prevent fungal issues.
Common Problems
Powdery mildew in monsoon (prune affected leaves, improve air flow); spider mites in dry summer heat (spray neem oil); aphids on new growth (use soap spray or insecticidal neem).
Pro Tips
Harvest regularly by pinching tops to encourage bushiness and delay flowering. Basil and mint are prolific and can be harvested aggressively; cilantro and parsley need gentler harvesting. Propagate mint and oregano easily from cuttings in water.

Frequently asked questions

What are herb plants?
Herb plants are plants that have been traditionally used for culinary, medicinal, and aromatic purposes. They are valued for their leaves, flowers, and other parts, which are used fresh, dried, or as extracts.
What are the benefits of growing herb plants?
Growing herb plants is not only a great hobby but also has numerous benefits. They add fragrance to your garden, enhance the flavor of food, and are used for medicinal purposes.
What are some popular herb plants?
Some of the popular herb plants are Basil, Thyme, Sage, Mint, Cilantro, Lavender, Rosemary, Oregano, and Parsley.
Can herb plants be grown indoors?
Yes, many herb plants can be grown indoors. Some of the popular indoor herb plants include Basil, Chives, Mint, Parsley, and Thyme.
How do I care for my herb plants?
Herb plants are generally easy to care for. They require regular watering, good soil drainage, and sunlight. Fertilizing them occasionally and pruning them regularly can help them thrive.
Can herb plants attract insects?
Yes, herb plants can attract insects. However, some herb plants, such as Marigold and Chrysanthemum, have insect-repelling properties.
Can herb plants be used for medicinal purposes?
Yes, herb plants have been used for medicinal purposes for centuries. Some of the popular medicinal herb plants include Echinacea, Ginkgo Biloba, Milk Thistle, and St. John's Wort.
Can herb plants be used for cooking?
Yes, herb plants are widely used in cooking for their flavor and aroma. Some of the popular culinary herb plants include Basil, Oregano, Thyme, and Rosemary.
How can I preserve my herb plants?
Herb plants can be preserved by drying or freezing their leaves. Drying is the most popular method and involves hanging the herbs upside down until they are completely dry.
Can herb plants be used for tea?
Yes, many herb plants are used for making tea, including Chamomile, Peppermint, Lemon Balm, and Lavender. The leaves, flowers, or stems can be used for making tea.
What is the best time to plant herb plants?
The best time to plant herb plants is during the spring or fall, depending on the climate in your region. It is recommended to avoid planting herb plants during the hot summer months.
Can herb plants be propagated from cuttings?
Yes, many herb plants can be propagated from cuttings. The process involves cutting a stem from a mature plant and rooting it in soil or water. Some herb plants, such as Mint and Basil, are particularly easy to propagate.
Fully-Grown Plants

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