Mango Tree (Kesar, Grafted) Plant

The Kesar Mango Tree, renowned for its sweet, aromatic fruit, is a prized addition to any garden. This grafted variety ensures faster fruiting and superior quality, producing luscious, golden-yellow mangoes that are a delight to the senses. With its vibrant green foliage and stunning blossoms, the Kesar Mango Tree not only enhances your landscape but also provides delicious, nutritious fruit.

What makes the Kesar Mango special is its unique flavor profile, often described as a perfect blend of sweetness and tanginess. Originating from the Gir region of Gujarat, India, this variety is celebrated for its rich aroma and smooth texture. The Kesar Mango is not just a fruit; it’s a cultural icon, often referred to as the 'King of Mangoes' in India.

Special features of the Kesar Mango Tree include its high yield and disease resistance. Grafted for optimal growth, this tree can produce fruit within 3-4 years of planting, making it an excellent choice for home gardeners. Its adaptability to various soil types and climates further enhances its appeal, allowing it to thrive in diverse environments.

Growing Instructions

• Plant in well-drained soil with a pH of 5.5 to 7.5.
• Choose a sunny location with at least 6-8 hours of direct sunlight daily.
• Space trees at least 10-15 feet apart to allow for growth.
• Water regularly, especially during dry spells, but avoid waterlogging.

Care Instructions

• Fertilize with a balanced fertilizer during the growing season.
• Prune annually to maintain shape and remove dead or diseased branches.
• Monitor for pests like mango hoppers and aphids; treat as necessary.
• Mulch around the base to retain moisture and suppress weeds.

Uses

• Enjoy fresh as a snack or in fruit salads.
• Use in smoothies, desserts, and tropical dishes.
• Make mango chutney or preserves for a flavorful condiment.
• Extract juice for refreshing beverages.

Fun Facts

• The Kesar Mango is often referred to as the 'Queen of Mangoes' due to its exquisite taste.
• Mango trees can live for over 100 years and continue to produce fruit throughout their lifespan.
• India is the largest producer of mangoes, contributing over 40% of the world's mango supply.
• Mangoes are rich in vitamins A, C, and E, making them a nutritious choice for a healthy diet.