Collection: Herb Seeds Can be Grown in Pots
- Coriander Imported - Herb Seeds(333)
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- ₹ 89
- Sale price
- ₹ 89
- Regular price
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₹ 119
Sold out - Krishna Tulsi - Herb Seeds(54)
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- Regular price
- ₹ 97
- Sale price
- ₹ 97
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₹ 149
Sold out - Wheat Grass Green Sprouts Leaf - Microgreen Seeds(77)
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- Regular price
- ₹ 97
- Sale price
- ₹ 97
- Regular price
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₹ 149
Sold out - Rama Tulsi - Herb Seeds(62)
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- Regular price
- ₹ 97
- Sale price
- ₹ 97
- Regular price
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₹ 149
Sold out - Basil Lemon Basil - Microgreen Seeds(82)
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- Regular price
- ₹ 97
- Sale price
- ₹ 97
- Regular price
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₹ 149
Sold out - Amaranthus, Choulai Red Leaf - Microgreen Seeds(78)
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- Regular price
- ₹ 97
- Sale price
- ₹ 97
- Regular price
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₹ 149
Sold out - Radish Sango Red - Microgreen Seeds(84)
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- Regular price
- ₹ 97
- Sale price
- ₹ 97
- Regular price
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₹ 149
Sold out - Broccoli Green Sprouting Calabrese - Microgreen Seeds(76)
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- Regular price
- ₹ 97
- Sale price
- ₹ 97
- Regular price
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₹ 149
Sold out - Lettuce Butter Crunch - Organic Microgreen Seeds(51)
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- Regular price
- ₹ 99
- Sale price
- ₹ 99
- Regular price
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₹ 199
Sold out - Cilantro Split Seeds Imported Coriander - Microgreen Seeds(76)
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- Regular price
- ₹ 97
- Sale price
- ₹ 97
- Regular price
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₹ 149
Sold out - Broccoli Green - Organic Microgreen Seeds(49)
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- Regular price
- ₹ 99
- Sale price
- ₹ 99
- Regular price
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₹ 199
Sold out - Spinach - Organic Microgreen Seeds(50)
- +s5252105044108scollectionTemplatesp.priceRaw ? 'price price--on-sale' : 'price'">
- Regular price
- ₹ 99
- Sale price
- ₹ 99
- Regular price
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₹ 199
Sold out
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Herb Seeds for Pot Cultivation
Discover the joy of gardening with our exclusive collection of herb seeds that thrive in pots! Perfect for urban dwellers and gardening enthusiasts alike, these seeds allow you to cultivate fresh herbs right on your balcony, patio, or kitchen windowsill. Enjoy the convenience of having aromatic herbs at your fingertips, enhancing your culinary creations and elevating your home’s ambiance.
What makes our herb seeds special is their adaptability and ease of growth. Each variety is selected for its ability to flourish in containers, ensuring that even novice gardeners can achieve success. From fragrant basil to zesty cilantro, our collection offers a diverse range of flavors and aromas that will transform your cooking and provide a sensory delight.
Growing herbs in pots not only beautifies your space but also contributes positively to the environment. Herbs can improve air quality, attract beneficial insects, and reduce your carbon footprint by minimizing the need for store-bought produce. Join the green revolution and enjoy the satisfaction of growing your own herbs sustainably!
Growing Instructions
- Choose a pot with drainage holes and fill it with quality potting soil.
- Sow seeds according to the package instructions, typically 1/4 inch deep.
- Water gently and place in a sunny location, ideally receiving 6-8 hours of sunlight daily.
Care Instructions
- Water regularly, ensuring the soil remains moist but not soggy.
- Fertilize every 4-6 weeks with a balanced, organic fertilizer.
- Prune regularly to encourage bushy growth and prevent flowering.
Uses
- Add fresh herbs to salads, soups, and sauces for enhanced flavor.
- Use herbs in teas and infusions for health benefits.
- Incorporate herbs into homemade beauty products and natural remedies.
Fun Facts
- Basil is known as the "king of herbs" and is a staple in Italian cuisine.
- Cilantro is the same plant as coriander; the leaves are cilantro, and the seeds are coriander.
- Many herbs have medicinal properties, such as peppermint for digestion and chamomile for relaxation.
Historically, herbs have been used for thousands of years, dating back to ancient civilizations. The Egyptians utilized herbs for medicinal purposes, while the Greeks and Romans incorporated them into their diets and rituals. Today, the resurgence of interest in home gardening reflects a growing awareness of the benefits of fresh herbs, both for health and culinary enjoyment.
From an environmental perspective, growing herbs in pots can significantly reduce your carbon footprint. By cultivating your own herbs, you decrease reliance on commercially grown produce, which often involves extensive transportation and packaging. Additionally, herbs can help support local ecosystems by attracting pollinators and beneficial insects, contributing to biodiversity in urban settings.