Basil Red, Red Basilicum Ocimum Red Osmin - Herb Seeds

Basil Red, Red Basilicum Ocimum Red Osmin - Herb Seeds

Discover the vibrant allure of Basil Red (Ocimum basilicum 'Red Osmin'), a unique herb that not only enhances your culinary creations but also adds a splash of color to your garden. This aromatic plant features striking purple leaves and a delightful, sweet flavor, making it a favorite among chefs and home cooks alike. Rich in antioxidants and essential oils, Red Basil is not just a feast for the eyes but also a powerhouse of health benefits.

What sets Red Basil apart is its stunning appearance and robust flavor profile. Unlike traditional green basil, its deep purple leaves are packed with anthocyanins, which are known for their anti-inflammatory properties. This herb has been cherished since ancient times, believed to bring good fortune and health. Its unique taste complements a variety of dishes, from salads to sauces, making it a versatile addition to any kitchen.

One of the special features of Red Basil is its ability to thrive in diverse environments, making it suitable for both indoor and outdoor gardening. Its striking foliage not only attracts pollinators but also serves as a natural pest deterrent, promoting a healthier garden ecosystem.

Growing Instructions:

• Plant seeds indoors 6-8 weeks before the last frost or directly outdoors after the danger of frost has passed.
• Choose a sunny location with well-drained soil, ideally with a pH of 6.0 to 7.0.
• Space seeds 12-18 inches apart to allow for growth.
• Water regularly, keeping the soil moist but not soggy.

Care Instructions:

• Fertilize every 4-6 weeks with a balanced fertilizer to promote healthy growth.
• Pinch off flower buds to encourage bushier growth and prolong the harvest.
• Monitor for pests like aphids and spider mites; use organic insecticidal soap if necessary.
• Harvest leaves regularly to encourage new growth and prevent the plant from becoming leggy.

Uses:

• Add fresh leaves to salads, pasta dishes, and pizzas for a burst of flavor.
• Infuse oils or vinegars with Red Basil for a unique culinary twist.
• Use in herbal teas for a refreshing and aromatic beverage.
• Incorporate into marinades and dressings for enhanced taste.

Fun Facts:

• Red Basil has been used in traditional medicine for centuries, believed to aid digestion and reduce stress.
• The vibrant color of Red Basil is not just for show; it indicates high levels of antioxidants.
• In some cultures, basil is considered a sacred herb, symbolizing love and protection.
• Growing basil can improve air quality, making it a great addition to your home or garden.