Collection: Pumpkin Seeds
- Pumpkin - Desi Vegetable Seeds(75)
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- Regular price
- ₹ 44
- Sale price
- ₹ 44
- Regular price
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₹ 59
Sold out - Pumpkin F1 Hybrid Bheema - Vegetable Seeds(134)
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- Regular price
- ₹ 89
- Sale price
- ₹ 89
- Regular price
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₹ 119
Sold out - Pumpkin F1 Hybrid 406 - Vegetable Seeds(115)
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- Regular price
- ₹ 89
- Sale price
- ₹ 89
- Regular price
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₹ 119
Sold out - Butternut Pumpkin - Plant(92)
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- Regular price
- ₹ 664
- Sale price
- ₹ 664
- Regular price
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₹ 0
Sold out
Pumpkin Seeds Collection
Discover our premium collection of pumpkin seeds, perfect for gardening enthusiasts and health-conscious individuals alike. These nutrient-dense seeds are not only a delicious snack but also a powerhouse of vitamins and minerals. Rich in magnesium, zinc, and healthy fats, our pumpkin seeds are ideal for boosting your immune system and promoting heart health. Explore the variety of seeds we offer, each selected for its unique flavor and nutritional profile.
What makes our pumpkin seeds special is their versatility. They can be enjoyed raw, roasted, or added to salads, granola, and baked goods. Additionally, pumpkin seeds are a fantastic source of protein, making them an excellent choice for vegetarians and vegans. With their delightful crunch and nutty flavor, they are sure to elevate any dish while providing essential nutrients.
Growing pumpkin seeds is a rewarding experience that connects you with nature. These seeds thrive in warm, sunny environments and can be planted directly in the ground or started indoors. With proper care, you can enjoy a bountiful harvest of pumpkins and seeds, making it a fun and educational project for the whole family.
Growing Instructions
- Plant seeds in well-drained soil after the last frost.
- Space seeds 2-3 feet apart to allow for growth.
- Water regularly, ensuring the soil remains moist but not soggy.
- Provide full sun exposure for optimal growth.
Care Instructions
- Fertilize with a balanced fertilizer every 4-6 weeks.
- Monitor for pests and diseases, treating as necessary.
- Mulch around plants to retain moisture and suppress weeds.
- Harvest pumpkins when they are fully mature and the skin is hard.
Uses
- Snack on raw or roasted pumpkin seeds.
- Add to salads, granola, or trail mix for extra crunch.
- Incorporate into baked goods like bread and muffins.
- Use as a topping for soups and stews.
Fun Facts
- Pumpkin seeds are also known as pepitas.
- They have been consumed for thousands of years, dating back to ancient civilizations.
- Pumpkin seeds are a natural source of tryptophan, which can help improve sleep.
- They are often used in traditional medicine for their anti-inflammatory properties.
Scientific and Historical Insights
Pumpkin seeds, scientifically known as Cucurbita pepo, have been cultivated for over 5,000 years, originating in Central America. They were a staple food for indigenous peoples and were later introduced to Europe by explorers. Rich in antioxidants and essential fatty acids, these seeds have been studied for their potential health benefits, including reducing the risk of chronic diseases and improving prostate health.
From an environmental perspective, pumpkin plants are beneficial for soil health. They can improve soil structure and provide habitat for beneficial insects. Additionally, growing your own pumpkins and seeds can reduce your carbon footprint, as it minimizes the need for transportation and packaging associated with store-bought products. Embrace sustainable gardening practices while enjoying the many benefits of pumpkin seeds!