Collection: Italian Cuisine Vegetable Herb Seeds

Italian basil is an example of Italian cuisine vegetable herb seeds which has been used for ages, for enhanced digestion, skin benefits, and management of ailments like diabetes.

Basil is known to be a key ingredient in combating depression and supports the healthy functioning of the liver as well as assisting with detoxification.
And what is so tasty about Italian cuisine? The aromatic and taste-enhancing herbs.

Italian basil is one of the significant Italian herbs or Italian cuisine vegetable herb seeds and is simple to grow. It brags about its dark green leaves which are 2-3 inch in length and have a spicy, aromatic taste.
The Italian basil is widely used in the culinary world, in fresh salads, on food items like bruschetta or crostini, or in everyday cooking for sauces, pesto.

Herb plants or Italian cuisine vegetable herb seeds are commonly grown by transplantation procedure. Seeds are sown at any given time of the year in India, and the best sowing time is from August to December. The seeds must be sown indoors, in seed trays, ideally in coco-peat.

The seeds germinate in 7-14 days on a regular basis. Allow them to grow in a tray for 3-4 weeks before transferring to a pot. Place the tray in semi-shade while the germinating seeds are growing. Transplant the seedlings in yard gardens or pots. Make use of premium quality organic potting mixture for growing herb plants or Italian cuisine vegetable herb seeds.

Look out for early signs of fungal/insect/other infections. Spray suitable pesticides or fungicides as soon as symptoms of the disease are identified.

NurseryLive beautifies your home space with your favourite plants and flowers. You will get high-quality Italian Cuisine Vegetable Herb Seeds for sale at their outlets. You will also get detailed plant care directions for your home garden, head to our website for more.