Collection: Alocasia Plants

Elephant's ear, commonly known as Alocasia, has huge, intricately patterned leaves. Despite being a large plant, the long, silky stems that emerge from a tuber give it an airy and graceful appearance. Those stems can be plain or have tiger stripes, and the leaf is just as interesting.

Alocasia is a plant that grows in the tropical rainforests of Southeast Asia and belongs to the Arum family. It's very widespread on Borneo, where it can grow to be four metres tall. The original varieties have been developed into decorative plants. These aren't edible, but they're quite lovely. In the 1950s, Alocasia took over living rooms and has a lovely retro vibe.

Meaning "the tree that grows to the heavens," Alocasia is supposed to be the plant in all versions of the Jack and the Beanstalk fairytale, both Western and Eastern. It advocates for seizing chances when they present themselves, even if they are dangerous and following your dreams no matter what.

If you're seeking for a unique houseplant to add to your collection, Alocasia may be the plant for you. Alocasia plants benefit from the extra humidity that a kitchen or bathroom can provide.

Alocasia, depending on species, can require a range from shade to full sun. Inquire with the farmer if the plant has been sun-trained. Plants that thrive in brighter environments have superior leaf colour.

Plant alocasia in a crumbly loamy soil or a loose, well-drained potting mix. Before watering, allow the top few inches of soil to get nearly dry. This will assist to keep it moist all around. Soggy soil exposes the plant to a variety of fungal illnesses. Water Water-loving Alocasia plants should be kept damp all year. It's important to keep the soil moist but not wet.

Now since you are armed with all the basic knowledge required for having an Alocasia, it’s time to get one for yourself.

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