Description for Musa coccinea
The blood banana, is a variety of the wild banana Musa acuminata native to Sumatra, Indonesia. The blood banana is an ornamental plant, named for the dark red patches on its leaves, though its small seeded fruits are also edible.
|Common name||Flower colours||Bloom time||Height||Difficulty|
|Blood banana||Cream to yellow||Seasonal bloomer||5.00 to 6.00 feet||easy to grow|
Planting and care
Soil drainage is important for bananas. To improve soil fertility and drainage before planting a banana, amend the native soil with organic matter like compost. If planting in a container, choose growing medium formulated for container plants. Garden soils are too heavy and moisture absorbing for your red banana to survive.
|Full Sun to Partial Shade||well-drained soil||Medium||57Ã‚ÂºF||Apply any organic fertilizer|
Caring for Musa coccinea
- Water applied too frequently will cause the roots of a red banana to rot. As you establish your watering routine, check soil moisture before watering. The soil should be mostly dry -- although not completely dry -- before watering again. Container plants may need to be watered more frequently than those grown in the ground.
Typical uses of Musa coccinea
Special features: Whether grown outdoors in the landscape or indoors as a houseplant, bananas (even dwarf cultivars) need lots of space. They are classic tropical foliage plants, which, if they fruit, produce attractive bunches of yellow bananas. Effective when grown as a garden centerpiece or for tropical flair near water bodies.
Culinary use: leaves
Ornamental use: The plant is used for ornamental purpose.
Medicinal use: na
- http://homeguides.sfgate.com/plant-care-red-bananas-42159.html http://www.missouribotanicalgarden.org/PlantFinder/PlantFinderDetails.aspx?kempercode=c539
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