Seeds are the powerhouse of nutrients and add important additions to our daily food consumption. The unit of reproduction of a flowering plant, capable of developing into another such plant can be called a seed. All seeds contain the starting materials necessary to develop into complex plants. Because of this, they are extremely nutritious and can help to reduce blood sugar, cholesterol, and blood pressure.
All seeds mean the seeds of vegetables, fruits, flowers, avenue trees, forestry seeds, etc. having their own seasonal time, temperature and variety to grow. These seeds according to their uses are grown in different places like avenue tree are grown in a straight path or road with trees running along each side, fruits and vegetable seeds are grown on fields and kitchen gardens, some on pots also.
All seeds look like dust but contain high protein, starch and oil reserves that help in the early stages of growth and development in a plant. Seeds are highly beneficial as they give rise to plant used not only for nutritive purposes but used for ornamental, demarcation and economic purposes and are easy to carry from one place to another.