Manihot esculenta is a deciduous Shrub. It is a plant sometimes used as an herbal remedy. The root of the plant is also used to make tapioca.

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About Manihot esculenta

It is a perennial shrub or a small tree grows more than 20 ft tall. Leaves are compound, dark green, palmately lobed, medium green. Leaf stalks are very long, up to 2 ft and they are red. Small, apetalous, greenish-white flowers in short terminal panicles bloom throughout the year. Flowers are unisexual.

Fruit is an ovoid 6-winged capsule. The plant is known for its tuberous edible roots, that are 8 to 30 in long and 1 to 3 diameter. The roots are eaten roasted or boiled almost all over India.

Plant Specifications

*above specification are indicative only. actual dimensions may vary by +-10%

Manihot esculenta care

Manihot esculenta uses



Reviews

Wednesday, 02 October 2019

How often I need to water it?

Dhiraj Gome

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