Skip to content

Broccoli Green - Desi Vegetable Seeds

Save 51% Save 51%
Original price ₹ 59
Original price ₹ 59
Original price ₹ 59
Current price ₹ 29
₹ 29
Current price ₹ 29

Today's Offer

  • Get ₹249 Air Purifier Money Plant Free
    *On orders above 599
  • Get ₹275 Vegetable garden pack
    *On orders above 599
  • Get Pack of 6 Colourful Pots Free
    *On orders above 599
  • Get Pack of 2 Plant Growth Booster Free
    *On all orders
  • Get Pack of 2 Special Flower Booster Free
    *On all orders
  • Earn 200% ncash
    On all orders placed today
* check details on cart page

Images are for reference purposes only. Actual product may vary in shape or appearance based on climate, age, height, etc. The product is replaceable but not returnable.

Imported Winter Flower Bulbs

View More

Description

Sprouting Broccoli is a cool season vegetable.

1 packet contains Broccoli approximately 30 seeds.

This cool-season crop grows best when daytime temperatures are in the 60F. Grow in both spring and fall, but avoid mid-summer crops as hot weather can cause premature bolting.Like spinach, can be grown in the spring or fall.

In fact, you may be able to get a continual harvest throughout both seasons if you time planting correctly. A member of the cabbage family, broccoli is rich in vitamins.

Seeds Specifications

Seeds per Packet 35
Common Name broccoli
Height Height: 2 to 3 feetSpread: 2 to 3 feet
Bloom Time early summer, mid-summer, late summer, early fall, mid-fall
Difficulty Level Moderately easy

Planting and care

  • Fertilize three weeks after transplanting
  • Provide consistent soil moisture with regular watering, especially in drought conditions
  • Some varieties of broccoli are heat tolerant, but all need moisture
  • Do not get developing heads wet when watering
  • Roots are very shallow, do not cultivate
  • Suffocate weeds with mulch
  • Mulch will also help to keep soil temperatures down

Broccoli Green care

  • Direct seeding of broccoli plants is possible
  • This is especially so with a fall crop
  • For the first summer harvest, start your broccoli seeds in early spring
  • For a fall harvest, start your seeds in midsummer
  • Broccoli transplants can grow in six to eight weeks for a summer crop and only five to six weeks for a fall crop
  • When growing transplants in the spring, you want to make sure to give them enough cold weather to harden off, but make sure they are protected from freezing temperatures
Sunlight full sun, Can tolerate light shade but will slow maturity.
Watering Provide a uniform water supply every day to your plants.
Soil Requires well-drained soil, fertile soil high in organic matter, pH 6.0 to 7.5.
Temperature 65 and 75F
Fertilizer Apply any organic manure.
Harvest Season
Broccoli come to harvest in 100 to 150 days.

Broccoli Green special feature

Broccoli is the best choice for the home garden.

Broccoli Green uses

Medicinal Use:

  • Cancer Prevention - Broccoli contains glucoraphanin, which the body processes into the anti-cancer compound sulforaphane
  • It also contains indole-3-carbinol, a powerful antioxidant compound and anti-carcinogen found to not only hinder the growth of breast, cervical and prostate cancer, but also boosts liver function
  • Broccoli shares these cancer fighting, immune boosting properties with other cruciferous vegetables such as cauliflower, Brussels sprouts and cabbage
  • Cholesterol Reduction Like many whole foods, broccoli is packed with soluble fibre that draws cholesterol out of your body
  • Reducing Allergy Reaction and Inflammation
  • Powerful Antioxidant - Of all the cruciferous vegetables, broccoli stands out as the most concentrated source of vitamin C, plus the flavonoids necessary for vitamin C to recycle effectively
  • Also concentrated in broccoli are the carotenoids lutein, zeaxanthin and beta-carotene, other powerful antioxidants
  • Bone Health - Broccoli contains high levels of both calcium and vitamin K, both of which are important for bone health and prevention of osteoporosis
  • Heart Health - The anti-inflammatory properties of sulforaphane, one of the isothiocyanates (ITCs) in broccoli, may be able to prevent (or even reverse) some of the damage to blood vessel linings that can be caused by inflammation due to chronic blood sugar problems
  • Detoxification -Glucoraphanin, gluconasturtiin and glucobrassicin are special phytonutrients that support all steps in the body, s detox process, including activation, neutralization
  • Broccoli also contains isothiocyanates (which you read about in inflammation) which help control the detox process at a genetic level
  • Diet Aid - Broccoli is a smart curb and is high in fibre, which aids in digestion, prevents constipation, maintains low