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The summer season in India ranges from March till May. Depending on the region, for some States, it can start from February while for other States it can extend till June.
Temperatures soar up from 25 degrees to 45 degrees during summer. Watering the soil should be done by checking the moisture in the soil. Most summer plants cannot survive with excessive water, too. It's hence crucial to ensure that ground doesn't get too dry nor is it water-logged.
Below are a few summer sowing vegetables:
Cucumber: Cucumber seeds are relatively easy to grow both in balcony space and outdoor, provided there is a proper drainage system, warmth and support.
Germination time: 7-10 days
Maturity time: 55-70 days
Tomatoes: Tomatoes are a popular and all-time favourite nightshade. When planted in June, the seedlings grow better.
Germination time: 5-10 days
Maturity time: 60-80 days
Pumpkin: Pumpkin needs space, fertile, and well-drained land to grow. If planting in a pot, ensure to find a significantly large pot with drainage holes.
Germination time: 5-10 days
Maturity time: 90-100 days
Eggplant / Brinjal: Brinjal grows to medium-size shrubs and, like tomatoes, brinjals can also be grown in pots or containers. It's a hardy crop and can grow in different types of soils as long as it's fertilized and prepped.
Germination time: 7-14 days
Maturity time: 90-120 days
Okra / Ladies Finger: Ladies Finger also grows as a shrub, approximately four meters in height. It requires six hours of sunlight and needs moist soil, which is why if planted outdoors, you might need to water the plant twice - morning and evening. It is otherwise a low maintenance plant.
Germination time: 5-10 days
Maturity time: 55-65 days
Gardening can be a therapeutic experience, right from prepping the soil to plucking the harvest. Buy the best quality summer sowing vegetable seeds online, from our Nursery Live website.
If you're new to summer vegetable gardening, try planting easy-to-grow vegetables like zucchini, cucumbers, or green beans. These vegetables are not only low maintenance but also offer a bountiful harvest.
If you have limited space, consider growing compact vegetables like cherry tomatoes, bush beans, or patio peppers. These vegetables can be grown in containers or small raised beds and still provide a tasty harvest.
Summer temperatures can be brutal, but you can still grow delicious vegetables like okra, eggplant, and sweet potatoes that thrive in hot weather.
For quick results, plant fast-growing vegetables like radishes, lettuce, or spinach. These vegetables can be harvested in just a few weeks, giving you a sense of satisfaction and plenty of fresh produce.
Add some color to your garden by planting colorful vegetables like rainbow carrots, purple beans, or yellow squash. These vegetables not only look great in the garden but also taste delicious.
If you live in a dry climate, consider growing vegetables like watermelon, cantaloupe, or sweet corn that can withstand long periods of drought.
For those who are passionate about organic gardening, choose organic summer-sowing vegetable seeds to ensure your garden is free from harmful chemicals and pesticides.
Fresh salads are a summer staple, so try growing salad greens like arugula, lettuce, and kale to enjoy a fresh and healthy salad all summer long.
Fire up the grill with summer vegetables like zucchini, bell peppers, or corn. These vegetables are not only delicious when grilled but also offer a wide range of health benefits.
Companion planting is a great way to improve the health and productivity of your garden. Try planting vegetables like tomatoes, basil, and marigolds together to keep pests at bay and improve soil health.
If you want to enjoy your summer harvest all year round, try preserving your vegetables by canning, freezing, or dehydrating them. Vegetables like tomatoes, cucumbers, and peppers are great for preserving.
If you don't have a lot of space, try growing vegetables in containers. Vegetables like tomatoes, peppers, and eggplant do well in pots and containers.
Vertical gardening is a great way to maximize space in your garden. Try growing climbing vegetables like beans, peas, or cucumbers on trellises or vertical supports.
If you're looking for an easy-to-maintain garden, try growing vegetables like radishes, lettuce, or zucchini. These vegetables are not only easy to grow but also require minimal maintenance.
If you're looking for something different, try growing unique vegetables like purple kohlrabi, white eggplant, or black cherry tomatoes. These vegetables will not only add variety to your garden but also impress your friends and family.
Bees and other pollinators are essential for a healthy garden. Try planting vegetables like sunflowers, zinnias, or sweet peas to attract pollinators to your garden and ensure a bountiful harvest.
Stir-fries are a quick and easy meal option during the summer months. Try growing vegetables like bok choy, bell peppers, and snap peas to add color and flavor to your stir-fry.
Pickling is a great way to preserve summer vegetables and add some tangy flavor to your meals. Vegetables like cucumbers, green beans, and carrots are great for pickling.
Heirloom vegetables are known for their unique flavor and history. Try growing heirloom vegetables like Cherokee Purple tomatoes, Dragon carrots, or Lemon cucumbers to add some nostalgia to your garden.
If you're watching your carb intake, try growing low-carb vegetables like zucchini, cauliflower, or broccoli. These vegetables are not only low in carbs but also offer a range of health benefits.
Some of the best vegetables to grow in the summer include tomatoes, cucumbers, squash, zucchini, beans, peppers, and eggplants.
It is best to start sowing summer vegetables indoors in early spring and transplant them outdoors when the weather warms up.
Yes, you can sow some vegetable seeds directly in the ground during summer, but make sure the soil is warm and well-drained.
Summer vegetables require regular watering, especially during hot and dry weather. Water them deeply once a week or more often if needed.
You can prevent pests by using natural pest control methods like companion planting, using insecticidal soaps and neem oil, and practicing good garden hygiene.
Yes, you can grow many vegetables in pots during the summer, including tomatoes, peppers, cucumbers, and herbs.
Most summer vegetables need at least 6-8 hours of direct sunlight per day.
Some vegetables like lettuce, spinach, and kale can grow in partial shade during the summer.
Vegetables are ready to harvest when they reach maturity and the color and texture are appropriate for the specific vegetable.
You can store your summer vegetables in a cool and dry place, such as a pantry or root cellar.
Companion planting is planting different plants together that benefit each other in some way. For example, planting marigolds alongside tomatoes can repel pests.
Common problems include pests, diseases, nutrient deficiencies, and weather-related issues like heat stress and drought.
Yes, fertilizers can help provide essential nutrients for your summer vegetables. Use organic fertilizers like compost or fish emulsion for best results.
Consult a planting guide or local gardening expert to determine the best time to plant summer vegetables in your area.
Some easy-to-grow summer vegetables include tomatoes, cucumbers, zucchini, and peppers.
You can preserve your summer vegetables by canning, freezing, or dehydrating them.
Some tips include choosing the right plants for your climate, using proper planting techniques, providing adequate water and nutrients, and controlling pests and diseases.
You can extend your summer vegetable growing season by using row covers or cold frames, planting heat-tolerant varieties, and providing shade during the hottest part of the day.
You can prepare your soil by adding compost, aged manure, or other organic matter to improve soil structure, water retention, and nutrient content.
You can check the soil moisture by sticking your finger into the soil about an inch deep. If it feels dry, it's time to water. You can also use a moisture meter to check the moisture level more accurately.