Prunus Persica, Peach - 0.5 Kg Seeds
Common name: Prunus persica Bonfire
Color: Pink to red
Bloom time: April
Height: 4.00 to 6.00 feet
Difficulty level: easy to grow
Planting & Care
Peach flower, fruit, seed and leaves as illustrated by Otto Wilhelm Thomé (1885). The peach (Prunus persica) is a deciduous tree native to the region of Northwest China between the Tarim Basin and the north slopes of the Kunlun Shan mountains, where it was first domesticated and cultivated
Sunlight: Full Sun
Soil: well-drained soil
Fertilizer: Apply any organic fertilizer
- Peach flower, fruit, seed and leaves as illustrated by Otto Wilhelm Thomé (1885).
- The peach (Prunus persica) is a deciduous tree native to the region of Northwest China between the Tarim Basin and the north slopes of the Kunlun Shan mountains, where it was first domesticated and cultivated.
Harvesting: 15 days before harvest.
- he peach, Prunus persica, is closely related to apricots, cherries and plums.
- It was introduced into England in the early sixteenth century via Europe and Persia from China.
- The nectarine is a natural sport of the peach with smaller, more delicately flavoured fruits, which are smooth-skinned, whereas peaches have a rough skin.
Grown primarily for its profuse, early spring bloom and persistent dark red foliage. Interesting as a specimen or mixed in the shrub border.
or medicinal use, please consult appropriate doctor before use.
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In general use a soil-based compost placed over a generous layer of drainage material such as earthenware crocks, pebbles or gravel. Water and feed regularly, especially while plants are bearing flowers and fruit, when a high-potash fertilizer is recommended.
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